Pop up pub: Ryburgh Memorial Hall on Saturday 19th September
Jacked & Toasted at Ryburgh Pop-Up Pub
Ryburgh Pop-Up Pub returns to Ryburgh Memorial Hall on Saturday 19 September, from 6–10pm.
Jacked & Toasted will be joining us for the evening, serving freshly made loaded jacket potatoes and gourmet toasted sandwiches. There are vegetarian and vegan choices available, alongside plenty of hearty favourites.
Our bar will also be open throughout the evening with a good selection of alcoholic and non-alcoholic drinks. Come along for some tasty food, a drink and a relaxed evening with friends and neighbours.
The menu
Jacket potatoes
The Original Jack — £7
Jacked & Toasted’s signature blend of mature cheddar, mild cheddar and mozzarella.
Vegetarian; vegan option available.
The Cowboy Jack — £9
BBQ pulled chicken, homemade slaw and Jack cheese.
The Classic Jack — £7
Jack cheese and baked beans.
Vegetarian; vegan option available.
The Chilli Jack — £9
Rich homemade chilli con carne topped with Jack cheese.
The Tuna Jack — £8
Creamy tuna mayonnaise.
Toasted sandwiches
Classic Toasted — £6
Jacked & Toasted’s signature Jack cheese blend.
Vegetarian; vegan option available.
Toasted Texan — £8
BBQ chicken, Jack cheese, red onion and creamy ranch.
Toasted Italiano — £8
Pizza sauce, pepperoni, Jack cheese, olives and basil.
Toasted Tuna Melt — £8
Tuna mayonnaise, Jack cheese, spring onion and capers.
Mediterranean Toasted — £8
Mozzarella, pesto, roasted peppers and rocket.
Vegetarian; vegan option available.
Extras
- Butter
- Garlic butter
- Crispy bacon bits
- Crispy onions
- Red onion
- Spring onion
- Garlic mayonnaise
- Jack cheese — £2
